Tour a certified Organic Valley farm by foot and wagon to see fourth-generation farmer Mike Polich’s cows, calves and pasture crops. With his wife, Katie, Mike operates a thriving dairy farm with 200 cows and 1,000 acres of cropland. See the farm’s milking robots and discover organic weed control methods and the key roles of bugs and bees. Learn about both the requirements and benefits of organic farming as opposed to conventional methods.