Unfortunately, your employees may be viewing safety on the farm as an afterthought or even as an obstacle to getting work done. By creating a culture of safety, change happens through care and compassion versus reprimands and consequences. Farm managers lead by example and workers view safety as a priority. Extension Specialists Jim Versweyveld and John Shutske will discuss how to help your workers feel comfortable advocating for safety, recognize good and bad safety practices, and challenge each other to work safely every day.