Farmers Kevin Conard and Laura Domagala placed bales across their pastures last year for the first time to try bale grazing. They worked with UW Extension staff to monitor forage quality as well as soil health this spring and summer.

Meet them in July when they’ll be sharing how the experience worked for them. UW-Madison Extension researcher, Francois Anglade, and Grazing Outreach Specialist, Jason Cavadini, will also talk about the study and herd management as we walk through the pastures and share dinner.