This course has its home base in West Lafayette, IN and includes 4 sessions over a 9-month period: July 23-24; September 5-6; November 13-14;  and April 8-9.   

Training is open to corn, soybean, and wheat producers, as well as technical advisors, CCAs, retailers, and nonprofits who share an interest in improving soil health and want to strengthen and share their expertise with their clients, communities, and the next generation of farmers.  There is no cost to participate, and stipends are available to farmers to offset travel and participation costs.  Farmers willing to share information with others after the training are eligible for additional compensation.

Applications are due May 10th. Apply using this form: ASHT Application Form